Selected Recipes
Here are a selection of recipes taken from recent issues of Grapevine or sent in from the cookery group. If would like to share a recipe with the rest of the group then send it to
Queen Elizabeth Cake
Lime Cheesecake
Thai Presidential Chicken and Wild Rice Salad and Sesame Oil
Janice’s Green Thai Curry with King Prawn
Sue’s Lemon Brioche Pudding
Gratin of Smoked Haddock with Toasted Brioche
Marinades
Soupe Verte de Thoux
Provencal Chicken Tarte
Raspberry Crème Brulée
Quick Chicken Liver Paté
Pesto and Cheese Mushrooms
Chocolate Chip Cookie Dessert
Truffle Torte
Panthay Cowswear
Roasted Figs with Gorgonzola
Chicken in a Creamy Sauce
Orange chocolate cream dessert
Chocolate, Prune & Armagnac Cake
Mulled Wine
Parmesan Chicken